Our Menu
Served Saturday–Sunday, 8:00 am–1:00 pm
Specials
Flour tortilla, scrambled eggs, bacon, ham, sausage, hashbrowns, avocado, and cheddar-jack cheese. Served with salsa and sour cream.
Toast topped with smashed avocado, bacon and two eggs.
Hashbrowns topped with sausage gravy and two scrambled eggs.

Sausage patty, fried egg, cheddar cheese, bacon, avocado, and chipotle aioli on a brioche bun. Served with hashbrowns.

Chorizo, two eggs, queso fresco, refried black beans & topped with avocado, pico, and crema.
Southern fried chicken, cheddar cheese, fried egg, bacon. Served in a biscuit topped with gravy.
Smokey brisket, eggs, country potatoes. Served with a choice of toast.
Slow-roasted pork in a rich red sauce, eggs, Spanish rice, refried black beans, and tortillas.
The Basics
Two eggs, hashbrowns, toast, with choice of ham, bacon, or sausage.
Topped with sausage gravy. Served with two eggs.
Topped with sausage gravy. Served with two eggs, toast and hashbrowns.
Served with two scrambled eggs and choice of bacon, ham or sausage.
3 egg omelet with cheese, sausage, ham and bacon. Topped with avocado. Served with hashbrowns and toast.
3 egg omelet with cheese, peppers, onions, mushrooms, tomatoes, and spinach. Topped with avocado. Served with hashbrowns and toast.
Two buttermilk pancakes, two eggs, & two pieces of bacon.
Poached eggs, sliced ham, and hollandaise sauce. Served open faced on a toasted English muffin.
3 egg omelet with cheese, ham, peppers and onions. Served with hashbrowns and toast.
Lunch Specials
Served 11:00 am – 2:00 pm, Monday–Friday, with the purchase of a beverage.
Beer or House Wine $6.00
Proudly serving Pepsi products.
Cup of soup, choice of house or Caesar salad, served with garlic bread.
Half turkey or ham sandwich with cheese, lettuce, tomato, and mayo. Served with a cup of soup.
Cheddar, Swiss & pepperjack on sourdough. Served with fries.
Add Avocado +$3.00
Turkey or Ham +$3.00
Flour tortilla, scrambled eggs, choice of bacon, ham, or chorizo, potato, and cheddar jack cheese. Served with salsa and sour cream.
Bacon, lettuce, and tomato on sourdough bread. Served with fries.
Two smash patties with cheddar, grilled onions, lettuce, and 1000 Island on slider buns. Served with fries.
Turkey, bacon, romaine, tomato, and ranch in a flour tortilla. Served with fries.
Sides
Signature Drinks
Coffee, Salted Caramel Bailey’s, topped with whipped cream.
Champagne, OJ, and peach vodka.
Drink Specials

Our spin on the old classics!
Kids’ Breakfast
Served with bacon and fruit.
Scrambled eggs, hashbrowns, and bacon.
Scrambled eggs with one biscuit topped with gravy.
7 days a week , 2:00 pm – 5:00 pm, Thursday and Sunday 2:00 pm until close
Happy Hour Drinks
$1.00 off.
Astral Blanco Tequila, Triple Sec, & Fresh Margarita Mix on the rocks.
Timberline Vodka, Ginger Beer, Fresh Lime in a mule cup.
Smirnoff raspberry cosmopolitan, on the rocks.
Rebel 100 whiskey, simple, Angostura bitters on a cube.
Happy Hour Food
Available with purchase of beverage.
Served with a choice of dressing.
Warm Mexican street corn salad with creamy jalapeño ranch & cotija cheese.
Marinated chicken & jack cheese in grilled tortilla, with pico & sour cream.
One slider with fries or tots.
Smaller version of our full SW Chop.
Served with fries.
Two tacos served with rice or esquites. Choice of chicken or carnitas.
With parmesan, bacon, and balsamic.
Served with jalapeño ranch.
Marinated ahi, white rice, avocado, and wasabi aioli.
Chicken, peppers, onions, cheese, beans, and sour cream on crispy tostada.
Two soft flour tortillas filled with seasoned Beef, smothered in enchilada sauce.
Served Saturday–Sunday, 8:00 am – Noon
Appetizers
Served with marinara sauce.
Salads
Served with garlic bread.
Black beans, romaine, tomatoes, corn, cheddar-jack blend, tortilla strips, and BBQ ranch.
Add Chicken +$4.00
Avocado +$2.00
Romaine lettuce tossed in creamy Caesar dressing with parmesan cheese and garlic croutons.
Add Chicken +$4.00
Prawns +$5.00
Steak +$6.00
Soups
Cup $5.00 | Bowl $7.00
Cup $5.00 | Bowl $7.00
Baskets
Beer-battered rock fish. Served with fries, coleslaw, and tartar sauce.
Hand-breaded chicken strips. Served with fries and a choice of dipping sauce.
Pasta
Served with garlic bread.

Penne noodles, bacon, tossed in a rich gouda cheese sauce, topped with breadcrumbs.
Add Pulled Pork +$3.00
Grilled Chicken +$4.00
Brisket or Shrimp +$5.00
Pub Fare
Comes with a choice of fries, tots, Cajun tots, or slaw.
Upgrade to sweet potato fries, soup, or side salad for +$3.00
Add Bacon or Avocado +$3.
GF Buns available +$2.00
Crispy, grilled or blackened chicken breast with cheddar, lettuce, tomato, pickles, and mayo on a brioche bun.
Cheddar, Swiss, and pepperjack melted on sourdough bread.
Add Bacon +$3.00
Turkey or Ham +$3.00
Turkey, bacon, romaine, tomatoes, and ranch dressing in a flour tortilla.
Certified Angus beef patty with choice of cheese, lettuce, tomato, onion, and mayo on a brioche bun.
Certified Angus beef patty with cheddar cheese, egg, ham, lettuce, tomato, and chipotle aioli on a brioche bun.
Certified Angus beef patty with Cajun seasoning, sautéed onions, mushrooms, and Swiss cheese on a brioche bun.
Kid’s Menu
Ages 12 and under. Includes choice of cookie or fruit unless noted.
Served with a choice of cookie or fruit.
Served with fries and a choice of cookie or fruit.
Served with fries and a choice of cookie or fruit.
Served with fries and a choice of cookie or fruit.
Served with rice and choice of cookie or fruit | Add Chicken +$3.00
Served daily from 5:00 pm to close
Appetizers
Kick off your meal with one of our flavorful starters.
Served with marinara sauce.
Traditional Bone-In $14.00 | Boneless $12.00 • Crispy cooked wings. Choice of buffalo, sweet & spicy, dry, or BBQ sauce. Served with celery and a choice of ranch or bleu cheese.
Thinly sliced steak bites and mushrooms with demi-glace, served with French fries.
Served with a choice of chipotle BBQ or marinara sauce.
Served with pita bread and chips.

Bavarian-style pretzel served with mustard and cheese sauce.
Served with honey mustard.
Blackened ahi tuna served rare with sesame ginger coleslaw, soy sauce, and wasabi.
Chicken, black beans, jack cheese, corn, jalapenos. Served with jalapeno ranch.
Served with sweet chili sauce.
Served with marinara sauce.
Salads
Served with garlic bread.
Black beans, romaine, tomatoes, corn, cheddar-jack cheese, tortilla strips, and BBQ ranch.
Romaine lettuce tossed in creamy Caesar dressing with parmesan cheese and garlic croutons.
Add Chicken +$4.00
Shrimp +$5.00
Steak +$6.00
Avocado +$2.00

Chicken, chopped bacon, romaine, bleu cheese crumbles, avocado, tomato, and egg. Served with bleu cheese dressing.
Crispy or grilled chicken, romaine lettuce, tomato, cucumbers, egg, cheddar-jack cheese with a choice of dressing. Option to try it buffalo style.
Choice of Tinga chicken or seasoned pulled pork. Fried flour tortilla bowl, shredded lettuce, cheddar-jack cheese, pico de gallo, sour cream, guacamole, and salsa.
Thinly sliced steak, romaine lettuce, tomato, chopped bacon, egg, and bleu cheese crumbles. Served with balsamic vinaigrette.
Baskets
Beer-battered rock fish. Served with fries, coleslaw, and tartar sauce.
Hand-breaded chicken strips. Served with fries and a choice of dipping sauce.
Burgers
Comes with a choice of fries, tots, Cajun tots, or slaw.
Upgrade to sweet potato fries, soup, or side salad for +$3.00
Add bacon or avocado +$3.00
GF Buns available +$2.00
Certified Angus beef patty with choice of cheese, lettuce, tomato, onion, and mayo on a brioche bun.
Certified Angus beef patty with cheddar cheese, egg, ham, lettuce, tomato, and chipotle aioli on a brioche bun.
Certified Angus beef patty with Cajun seasoning, sautéed onions, mushrooms, and Swiss cheese on a brioche bun.

Double-stacked smashed patties, cheddar cheese, grilled onions, shredded lettuce, and 1000 Island dressing on a brioche bun.
Certified Angus beef patty, fried onion, lettuce, tomato, chipotle mayo, BBQ sauce, and Swiss cheese on a toasted brioche bun. Option to try it with grilled chicken.
Blackened certified Angus beef patty, bacon, bleu cheese crumbles, lettuce, tomato, onions, and mayo on a toasted brioche bun.
Sandwiches & Wraps
Comes with a choice of fries, tots, Cajun tots, or slaw.
Upgrade to sweet potato fries or soup for +$3.00
Add bacon or avocado +$3.00
Crispy or grilled chicken, romaine, corn, black beans, cheddar-jack cheese, pico de gallo & chipotle ranch in a flour tortilla.
Grilled chicken, romaine, Caesar dressing, and parmesan cheese in a flour tortilla.
Crispy chicken, romaine, bacon, tomato, cheddar-jack cheese & ranch. Try it buffalo style.
Crispy, grilled or blackened chicken breast with cheddar, lettuce, tomato, pickles, and mayo on a brioche bun.
Prime rib & cheddar on a hoagie roll. Served with Au Jus. Try it Philly style with peppers and onions +$1.50.
Ham, pulled pork, Swiss & pickles with dijon sauce on a Ciabatta roll.
Fried onions, Swiss cheese, & chipotle aioli on a Ciabatta roll.
Bacon, avocado, lettuce, tomato & mayo on grilled sourdough.
Tex Mex - Shareables
Our house made sauces and salsas are made fresh and inspired by our chef Martin Barrios. Salsas may vary with spice and flavor profiles.

Rolled flour tortillas filled with tinga chicken and deep fried. Served with guacamole, sour cream, lettuce, and pico.
Creamy gouda, cheddar, and cream cheese dip topped with chorizo and pico de gallo. Served with pita bread and chips.
Chorizo +$3.00

Crispy fries with steak, cheddar jack cheese, pico de gallo, sour cream, and guacamole. Served with a side of salsa.
Tex Mex - Entrees

Blackened rockfish, Spanish rice, refried black beans, tortillas. Topped with cilantro crema, pico de gallo, and fresh lime.
Flour tortilla filled with choice of chicken, brisket, or carnitas, Spanish rice, black beans, and cheese. Served with chips and a side of salsa.
Flour tortilla filled with steak, refried black beans, French fries, guacamole, and queso dip. Served with chips and a side of salsa.
Slow-roasted pork, Spanish rice, refried black beans, queso fresco, tortillas, and house-made salsa.

Marinated steak, refried black beans, Spanish rice, tortillas, and a bacon-wrapped jalapeño popper.
Ribeye steak rubbed in SW-style and charbroiled to order. Served with vegetables and garlic bread plus a choice of fries, rice, or mashed potatoes.
Tex Mex - Tacos
Two tacos served with salsa, lime, and a choice of Spanish rice or esquites.
Lettuce, pico de gallo, spicy BBQ sauce, pickled onions, and queso fresco.
Rock fish, cabbage, pico de gallo, cilantro sour cream, and cilantro.

Cauliflower tossed in chili oil, jalapeño ranch, pickled onions, queso fresco, and cilantro.
Steak $16.00 | Chicken $14.00 | Carnitas $14.00 | Shrimp $15.00 • Flour tortillas with lettuce, pico de gallo, cilantro sour cream, cilantro, and queso fresco.
Desserts
A sweet finish to your evening.
Served with a scoop of vanilla ice cream.
Drizzled with berry compote.
Topped with whipped cream.
After Dinner Drinks
Crown chocolate whiskey, Screwball peanut butter whiskey, Aztec cocoa bitters.
Bushmills, Bailey's, ice cream & cold brew.
Hennessy, Bailey's Chocolate, cream.
Ketel One vodka, Mr. Black coffee liqueur, and cold-brewed coffee.
Add Bailey’s Caramel +$2.00
Clear Creek pear brandy, Cointreau, fresh lime sour.
Great deals every day of the week — just for you.
Available with beverage purchase. Not valid with other offers.
Menu
$3.00 off Mac & Cheese.
$3.00 off all Tex Mex.
$3.00 off All Wings
Happy Hour from 2:00 pm to close.
New York Steak, Blackened Shrimp, mashed potatoes, seasonal vegetables & garlic bread
Prime rib, side Caesar, mashed potatoes, seasonal vegetables & garlic bread.
Happy Hour from 2:00 pm to close.